About the Menu

Talula's Garden offers a thoughtfully curated menu that reflects the essence of a welcoming American restaurant with a fresh New American twist. The selection ranges from comforting brunch favorites to seasonally inspired dinner plates, designed to be enjoyed in a relaxed yet lively atmosphere. Whether stopping by for a casual weekend brunch or a cozy evening meal, guests can expect dishes that combine familiar flavors with creative touches.

The menu highlights include items like the Branzino & Broccoli, which carries a light and fresh appeal, alongside more indulgent options such as the Short Rib with Parmesan Polenta. Brunch brings its own charm with offerings like the Cheddar-Chive Biscuits paired with Salted Honey Pepper Butter or the satisfying Local Brunch’ Scrambled Farm Eggs, creating a comforting start to the day. Cocktails, including refreshing choices like Sangria, complement the approachable, family-friendly vibe of the space.

This menu fits well with the overall ambiance—a blend of casual energy and thoughtful detail. It invites visitors to savor each moment, whether catching up with friends over avocado toast or winding down with a dessert like the Meyer Lemon Soufflé Cake. The food and drinks reflect the attentive service and relaxed conviviality that make dining at Talula’s Garden feel like an enjoyable everyday occasion.

Business Menu

Dinner
STARTERS
The Master Class…Six Artisan Cheeses
US$25.00
Fresh Baked Cheddar-Chive Biscuits
US$8.00
Velvety Butternut Squash Soup
US$15.00
Farmstand Salad
US$18.00
Colorful Beet, Fresh Orange & Whipped Ricotta Salad
US$17.00
Hand-Rolled Ricotta Gnudi
US$20.00
Meatballs al Forno…Oven Baked Meatballs
US$18.00
Pear & Goat Cheese Salad
US$17.00
Line Caught Tuna Crudo
US$22.00
Hot Artichoke & Spinach Cast Iron Dip
US$18.00
ENTRÉES
Harvest Season Salmon
US$36.00
Smoke Roasted Bone-in Pork Chop
US$42.00
Roasted Chicken & Gnocchi
US$36.00
Slow Braised Spiced Lamb Bolognese
US$35.00
Seared Sea Scallops & Fresh Gulf Shrimp
US$38.00
Branzino & Broccoli
US$38.00
Handmade Ricotta Ravioli
US$30.00
Black Angus 'Steak Frites'
US$52.00
Turmeric Brushed Whole Roasted Cauliflower
US$30.00
SIDES
Buttery Whipped Potatoes
US$8.00
Thai Cucumber Salad
US$8.00
House-Perfected Kennebec Potato Frites
US$9.00
Fresh Baked Cornbread
US$7.00
Lemon-Pepper Broccoli a la Plancha
US$9.00
Brunch
STARTERS
Candied Bacon Strips
US$12.00
Velvety Butternut Squash Soup
US$15.00
Pear & Goat Cheese Salad
US$17.00
Warm 'Everything Spice' Scones
US$14.00
Brioche French Toast Sticks
US$16.00
Avocado Toast
US$15.00
Little, Hot Apple Cider Donuts
US$13.00
Warm Miniature Chocolate Croissants
US$15.00
Sunday Best Cheese Collection
US$20.00
Gluten-Free Banana-Chocolate Chip Muffins
US$14.00
Thai Cucumber Salad
US$8.00
ENTRÉES
Spiced Tomato & Pepper Shakshuka
US$23.00
Southern Style Shrimp & Grits
US$26.00
Eggs Royale
US$25.00
Buttermilk Fried Chicken and Waffle
US$24.00
Freshly Griddled Pumpkin Pancakes
US$23.00
Farmer's Market Fresh Vegetable Frittata
US$23.00
Farm Fresh Egg Omelette
US$23.00
Perfect Pub Burger
US$24.00
‘The Local Brunch’
US$23.00
SIDES
Fresh Baked Brioche Toast & Butter
US$5.00
Fresh Baked Cheddar-Chive Biscuit
US$4.00
Slow-Cooked, Buttery Corn Grits
US$8.00
Local Farm Bacon
US$8.00
Crispy, Cheddar Baked Brunch Potatoes
US$8.00
Farm Fresh Scrambled or Poached Eggs
US$10.00
Single Pancake or Waffle
US$10.00
Desserts
Meyer Lemon Soufflé Cake
US$13.00
Warm Banana Blondie Skillet
US$13.00
Little, Hot Apple Cider Donuts
US$13.00
Butterscotch Budino
US$13.00
Warm Chocolate Pudding Cake
US$13.00